I don’t claim to be a health specialist, nor a doctor, nutritionist, or even one of the healthiest people around. However, due to the nature of my work, and having had a bit of a health scare before, I’ve embarked on a journey of trying to be a healthier person, who eats better, exercises more, and tries to educate herself on these topics. Through my research I’ve found that there is a lot of misinformation out there when it comes to health (hello TikTok pretending that lemon water cures all ailments). So, I thought I would debunk a few of these myths.

Myth: You Should Drink 8 Glasses of Water a Day

While drinking water is of course in no ways bad, as it helps with hydrating your body, prevents gallstones and is good for your skin, the idea of drinking 8 glasses a day is not scientifically supported. If you think about it logically, we don’t just get water and hydration from drinking plain water. Many fruits, vegetables and of course other drinks provide our bodies with the hydration it needs. So how do we know how much water to drink? Well, every individual is different, so simply drinking water when you feel thirsty is sufficient.

Myth: MSG Causes Cancer

This myth is actually fraught with racist stereotypes. Known as ‘Chinese Restaurant Syndrome’, many people reported feeling sluggish and unwell after eating food that contained MSG, and the public were led to believe that this ingredient was unhealthy, higher in sodium than normal salt, and even contained carcinogens. Research has found that the vast majority of people, even those claiming a sensitivity to MSG, don’t have any reaction when they don’t know they are eating it. Essentially, this myth was created out of people’s fear of ‘exotic food’. In actuality, unlike regular table salt, which is 40% sodium, MSG contains only 12% sodium, and is safe to eat- free from carcinogens.

Myth: Microwaves Zap Nutrients Out of Food

Another myth that has no scientific backing, many people believe that cooking with microwaves is a bad cooking method. While cooking microwavable TV dinners, I agree, has little to no nutritional value, using your microwave to heat up leftovers, or even steaming veggies, does not decrease the nutritional value. In fact, microwave cooking is actually a better way to retain vitamins and minerals as compared to other cooking methods, due to the fact that lesser nutrients are lost from shorter heat exposure, and the minimal amount of liquid needed for microwaving food simply stops nutrients from leaking out.

Myth: Diet Pills Don’t Make You Lose Weight

There are a lot of miracle products on the market. I admit that most don’t work, but unfortunately, many work so well, that they have lasting consequences. These fat burning pills can decrease your appetite, or speed up your metabolism, causing you to lose weight. The problem is that once you stop, all the weight will go back on, or even worse, you can end up heavier than when you started. This leads to a dependency on these products, and can cause nasty side effects, such as rapid heart rate and higher blood pressure. It’s best to just avoid these pills as a whole.

A funny thing to note is even these ‘natural’ pills have horrid side effects. I used to frequently take Sena tablets to help control my weight, but as soon as I stopped taking them, I had constant constipation and abdominal pain, to the point where it was difficult to move comfortably.

Myth: Drinking Through a Straw Stops Food Staining Your Teeth

Regrettably, drinking coffee through a straw doesn’t prevent coffee from staining your teeth. The only thing that will stop staining is not having a prolonged contact with coloured food, rinsing your mouth frequently and not drinking an excessive amount of tea and coffee.

There are so many more myths I stumbled upon, but that’s for another article! What are some health myths you’ve debunked?